Serving generous portions of steamed seafood, pecan wood grilled items and homemade desserts in a casual coastal atmosphere.

Summer Hours
Saturday & Sunday • 11am - 10pm | Wednesday – Friday • 5pm - 10pm


Smoked Tuna Dip$9
Yellow fin tuna smoked in-house
Wood Grilled Portabella$9
Large mushroom cap grilled and filled with creamed spinach topping
Warm Spinach Dip$10
Served with warm pita bread for dipping
Stuffed Artichoke Caps$10
Filled with crabmeat, broiled with parmesan cream sauce
Peel & Eat Shrimp½ pound $9 • pound $17
Served chilled with cocktail sauce
Crab Cakes$13
Two lump crabmeat crab cakes served with remoulade sauce

Glorious Oysters

Freshly shucked

Oysters on the Half Shell $8 ½ dozen • $15 Dozen
Served with our homemade cocktail sauce
Wood Fired Charbroiled Oysters$9.50
Six oysters in garlic butter topped with cheese
Oysters Bienville $9.50
One half dozen oysters with a spicy shrimp and cream sauce
Oysters Rockefeller$9.50
Six oysters with the classic spinach cream sauce
Broiled Oyster Sampler $9.50
Two each of Charbroiled, Bienville and Rockefeller style oysters

All our oyster dishes are available as entrées for $10 additional

Soups & Salads

Chop Salad$6.95
Our lettuce blend mixed with house dressing and red and yellow tomatoes, cucumbers, bacon, candied pecans, parmesan cheese and green onions
Gumbo Cup $5 • Bowl $8
Brimming with smoked sausage, shrimp and Louisiana white rice
Corn Chowder Cup $3 • Bowl $6
Rich with fresh corn, cream and potatoes


Steaming seafood is a Gulf Coast tradition. We’ve taken the concept and made it better by using only the freshest and purest ingredients. Our steamers naturally enhance the natural sweetness of our seafood and deliver a wholesome, just from the sea taste. Healthy? Of course!

Every meal begins with our signature Boulevard Bread, served warm & fresh from the oven!

All Steamers are served with our famous chop salad and two sides of your choice.

Substitute a cup of gumbo or chowder for the chop salad if you wish.

Shrimp Plate$19
Simply steamed – and plenty of them
Royal Red Shrimp, the Coast’s Succulent Secret$20
Caught at depths up to 3,000 feet, these rare beauties are robust red in color and mildly sweet
Create Your Own Steamed Combo Platter$27
Your choice of two: peel & eat shrimp, snow crab legs, Antarctic king crab, Jonah crab claws or royal red shrimp
Deluxe Steamer$39
Peel and eat shrimp, snow crab cluster, Antarctic king crab and Jonah crab claws
Super Steamer Platter for Two$69
Snow crab clusters, peel & eat shrimp, Alaskan king crab, Jonah crab claws and Antarctic king crab
For the above platters you may substitute 
Royal reds add $5
Alaskan King add $9
Jumbo Steamer Platter for Six$199
Snow crab clusters, peel & eat shrimp, Alaskan king crab, Jonah crab claws, royal red shrimp and Antarctic king crab

Ala Carte

Snow Crab$15 per pound
Antarctic King Crab$19 per pound
Alaskan King Crab$24 per pound
Peel & Eat Shrimp$9 per ½ pound • $17 per pound
Royal Red Shrimp$10 per ½ pound • $18 per pound
Jonah Crab Claws$17 per pound

We Love Lobster!

Live Maine Lobster

Our Maine lobsters are priced at $26 per pound in ¼ pound increments, beginning at 1 ½ pounds. Various sizes up to 6 pounds are available. Just ask your server!

From Our Pecan Wood Grill

Rib Eye Steak, 12 oz.$23
Filet Mignon, 8 oz.$29
Smoked Baby Back RibsHalf Rack $18 • Whole Rack $25
Slow smoked and slathered with our friend Joe Horn’s Bayou 87 BBQ sauce
Red Fish$22
Seasoned and grilled or Cajun blackened upon request
Today’s CatchMarket price
Described by your server
Yellow Fin Tuna Fillet$20
Pecan wood grilled to order and topped with a ginger butter sauce
Malibu Chicken $18
Wood grilled and topped with roasted pineapple salsa and ginger soy butter
Surf and Turf Your Way $35
Wood-fired rib eye steak and a choice of: peel & eat shrimp, snow crabs, Antarctic red crab, Jonah crab claws or royal red shrimp
Substitute a filet for the rib eye - Add $10
Substitute Alaskan King Crab for a seafood choice - Add $9

More Choices!

Grouper Sandwich$14
Large fillet pan fried and served open faced on a toasted bun
Cajun Seafood or Blackened Chicken Alfredo$18
Your choice, rich and creamy classic with mushrooms and a hint of cayenne pepper
Stuffed Shrimp$22
Six jumbo shrimp generously topped with homemade crabmeat stuffing
Coast Flounder$26
A whole flounder baked with our homemade crabmeat stuffing


Enough to share    $3.50

Au Gratin Potatoes
New Redskin Potatoes
Fresh Corn on the Cob
Turnip Greens with Ham Hock
Green Beans with Bacon
Macaroni & Cheese

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry and shellfish greatly reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please alert your server prior to ordering of any food allergies you may have.


Coke, Coke Zero, Sprite, Mr. Pibb, Fanta Orange, Lemonade$2.25 (free refills)
Barq’s Root Beer, bottles only. Served in the frosted glass $1.75
Freshly brewed iced tea$1.95
Coffee $1.75

Homemade Desserts

Key Lime Pie$6
None better
Strawberry Tall Cake$6
It's shortcake all grown up!
Red Velvet Cheesecake$7.50
A delicious twist on the Southern Classic
Southern Pecan Pie$6
The traditional favorite
Chocolate Bombe$6
A pastry chef-inspired masterpiece
Vanilla Ice Cream with Chocolate Sauce$4

From the Bar

Big Blue$9
Combination of rums, blue Curaçao and refreshing juices
Frozen Strawberry Margarita$9
Served Steamer style
Sex on the Beach$7
Peach schnapps, vodka, cranberry and orange juice
Vodka, Cointreau and cranberry juice with a splash of lime
Bottles with a frosted glass
Budweiser, Bud Light, Miller Lite, Coors Light, Michelob Ultra, Corona, Heineken, Stella Cidre, Sam Adams, New Castle, Blue Moon, Carib
Crafted Artisan Beers 
Your server has our list of seasonal small batch and craft beers from local and regional brewers.
WineWine List
Our wine is available by the glass or bottle.

Our Mission

Beach Blvd Steamer proudly buys and serves seafood that is renewable and encourages sustainable harvesting practices here on the Mississippi Gulf Coast and throughout the world.

We are committed to serving you a memorable and generous meal at a reasonable price. Our chefs cook and bake from scratch daily, using only quality ingredients, including our custom blended seafood seasonings. Our servers are dedicated to enhancing your experience with friendly and efficient service.

We also do our best to buy from and support local businesses. We serve our own special blend of iced tea and our coffee is roasted for us every week by our friends at Coast Roast in Long Beach, MS. Stop by when you’re in town and tell them Beach Blvd Steamer sent you!

Phone: 228-314-1530

Banquet facilities available

Copyright 2015 ISLAND VIEW CASINO. All Rights Reserved.